Skip to Main Content

Dairy Products Manufacturing Workers

Advancement Prospects

After gaining some experience, dairy products workers may advance to become shift supervisors or production supervisors. Advancement is usually limited to those with at least an associate's or bachelor's degree in a food technology, food science, or related course of study. Formal training in related fields is necessary in order to move up to such positions as laboratory technician, plant engineer, or plant manager.

Join Vault Gold to unlock this premium content

Earnings - Outlook - Resources & Associations and more

Are you a student? You may have FREE access.

Vault partners with thousands of colleges, universities and academic institutions to provide students with FREE access to our premium content. To determine if your school is a partner, please enter your school email address below.

Related Professions