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Bakery Workers

Overview

Bakery workers are the many different professionals who work to produce bread, cakes, biscuits, pies, pastries, crackers, and other baked goods in commercial, institutional, and industrial bakeries. There are approximately 165,270 bakers employed in the United States.

Salary Range

Below $25,000 to $50,000

Minimum Education Level

High School Diploma

Certification/License

Required

Outlook

About as Fast as the Average
Personality Traits

Hands On

Organized

Technical

Career Ladder
Bakery Owner or Manager

Bakery Worker

Bakery Helper