Cooks and Chefs

Cooks and chefs are primarily responsible for the preparation and cooking of foods. Chefs usually supervise the work of cooks; however, the skills required and the job duties performed by each may vary depending upon the size and type of establishment.


Join Gold to read the full profile and get...

  • The Job
  • Education and Training
  • Outlook
  • Tips for Entry
  • PLUS MORE
Already a Gold Subscriber? Login Here

Career Update Newsletter

Tips and tools to help you manage your ideal career.