Industries & Professions /
Restaurants and Food Services
The restaurant and food service industry is a nearly $700 billion industry in the United States. Restaurants and other food-service providers are so widespread that half of all adults have worked in food service in one way or another at some point in their lives. The restaurant and food service industry employees about 10 percent of the workforce in the United States and both industry organizations and the Bureau of Labor Statistics projects that employment will grow.
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